Marcello's Ristorante
Hosting
WINE DINNER
Dec 2nd • 7:00PM

6 Courses with Wine
$100/PP + Tax & Tip

First Course
Truffle Pistachio Mortadella Meatballs, Light Parmigiano Sauce

Wine: Filodivino Serra 46 Verdicchio dei Castelli di Jesi Doc
(100% Verdicchio)

Second Course
Risotto with Duck & Lacrima, Red Wine

Wine Fildodivino Diana Lacrima di Morro
d'Alba Doc
(100% Lacrima di Morro)

Third Course
Sorbet

Fourth Course
Braised Beef Cheeks over Wild
Mushrooms Polenta

Wine: Terre Margaritelli Mirantico Doc -
Sangiovese & Malbec Blend

Fith Course
Cheese Tasting

Wine: Cantina di Negrar Valpolicella Ripasso
(Corvina, Corvinone, Rondinella)

Sixth Course
Apple Bread Pudding, Caramel Sauce
-Coffee-